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From plant to plate: Understanding local food systems
On the Island of Montreal, more than one in five people (21%) struggles to get enough healthy food to eat....

50 years of solidarity: What Centraide means to Yves Bellavance
A leading figure in local collective action in Montreal, Yves Bellavance has headed the Coalition montréalaise des Tables de quartier...

Discover the public market FruiGumes
Counter the limited access to fresh fruits and vegetables in some Montérégie municipalities. The FruiGumes market provides easy access to...

Regroupement Partage: New and ambitious food-security solutions
In the community sector, the shock of the pandemic has both accelerated the launch of new programs and showed how...